Our current restaurant menu is listed below.  A printable version is available by downloading the attached pdf file. We also have a range of buffet menus for all occasions available on request.

Soup of the moment with ciabatta bread $9.50

Blue cheese salad with pear, bacon and walnuts $14.00 /$19.00

Grilled calamari salad with chickpeas, toasted almonds, cherry tomato and spiced cucumber $16.00 / $22.00

Mezze platter - selection of dips, savouries and bread $20.00

Garden salad $6.50

Grilled garlic bread $7.50

Shoestring fries with roasted garlic aioli $7.50

Bar snacks: Peanuts, cashews and pringles

Spicy Olives (local) $5.00

Seafood curry with jasmine rice $22.00

Asian hotpot with grilled salmon, shitaki mushrooms, vegetables and egg noodles. $22.00

Grilled sirloin steak on potato and pumpkin gratin with caramelized onion butter. $24.00

Pork medallion wrapped in bacon served with buttered beans & parsnip mash $24.00

Spiced lamb burger with tzatziki dressing and a green salad. $18.50

Chicken, leek and mushroom pie with flaky pastry and tomato & red onion salad .

PIZZA $18.50

Ben-hur – smoked ham, mushroom, capsicum & oregano

Dr Evil - chorizo, bacon, black olive and chilli

Scarlett Ohara - pumpkin, feta cheese, spinach & onion jam

James Bond - smoked salmon, capers, red onion & cream cheese

Robin Hood -classic ham and pineapple

Casablanca- smoked chicken, apricot & thyme

Extras - anchovies, smoked chicken, smoked salmon. $2.50

DESSERTS

Sticky date steamed pudding with butterscotch sauce and vanilla bean gelato $10.00

Chocolate brownie served with chocolate sauce & vanilla bean gelato $10.00

Orange crème brulee with orange segments $12.00

Gelato trio (chocolate, raspberry sorbet and vanilla bean) $6.00

Circus cheese board. $12.00